Filet Mignon Oscar Jumbo Lump Crabmeat, Béarnaise Sauce, Baby Red Potatoes, Asparagus Tips                                                                                                                                                                                                                46

Filet Mignon Gorgonzola Ravioli, Baby Red Potatoes, Asparagus Tips, Bordelaise Sauce                                                                                                                                                                                                                                                                       40

Surf & Turf Petite Filet Mignon, Whole Maine Lobster, Garlic Whipped Potatoes                                                                                                                                                                                                                 MP

Prime New York Strip Chasseur Cremini Mushrooms, Shallots, Tomatoes, Parsley, Pomme Purée                                                                                                                                                                                                     39

Chateaubriand Center Cut Tenderloin, Béarnaise, Bordelaise
(Serves Two Guests)                                                                                                                                                                                                                                                                                                 89

Seafood Tortellini Maine Lobster, Tiger Shrimp, Sea Scallops, Roasted Tomato Cream Sauce                                                                                                                                                                                                                                                                                                 36

Stuffed Chicken Breast Roasted Red Pepper, Basil, Fresh Buffalo Mozzarella, Shitake Mushroom Wild Rice,Madeira Reduction                                                                                                                                                                                                                                                                                                 26

Jumbo Sea Scallops Caramelized Endive, Wild Mushrooms, Butternut Squash, Truffled Glacage                                                                                                                                                                                                                  34

Poppyseed Encrusted Tuna Scallions, Mango, Shitake Mushrooms,Bok Choy                                                                                                                                                                                                        29

Grilled Swordfish Red Quinoa, Roasted Grape Tomato,  Basil Infused Tomato Broth                                                                                                                                                                                                                                                                                 28

Pan Seared Salmon Quinoa, Basil Oil, Lime-Saffron Sauce                                                                                                                                                                                                                                                                                                                                     27

Chilean Sea Bass Heirloom Tomato Buerre Blanc, Broccoli Raab                                                                                                                                                                                                       34

Pork Chop Fried Apple, Swiss Chard, Slab Bacon, Whiskey Sauce                                                                                                                                                                                                                  28

Rack of Lamb Mushroom Moussaka, Mint Oil, Cured Olive Infused Lamb Jus                                                                                                                                                                                                           36

Three Island Duck Breast Caramelized Green Apple, Bacon Wrap, Swiss Chard, Yukon Potato Puree, Cured Grape Orange Reduction                                                                                                                                                                                                                   32

Wild Mushroom Wellington Forrest Mushroom Duxelle in Puff Pastry, Port-Thyme Reduction                                                                                                                                                                                                20

Chef's Selection Four Imported and Gourmet Cheeses, Accompaniments                                                                                                                                                                                                                    14